BRASA Peruansk

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STARTERS
>> Upp
Papa huancaina
Potatoes, Egg, olive & topped with a creamy aji Amarillo, Cheese Sauce.
79
Ocopa
Original blue Potatoes, served with a creamy huacatay, cheese sauce.
89
Yuca
Cassava served with a Creamy aji amarillo, Cheese Sauce on the side.
89
Chiringuito de causas
Cold mashed potato seasoned with lime and ají amarillo, served with different toppings-Tuna or Chicken.
79
Tamales
Ground corn mash Wrapped and steamed in Banana Leaves filled with Chicken or Pork
79

TASTE OF PERUS SIGNATURES
>> Upp
Lomo Saltado
Beef strips marinated sautéed with soya sauce, coriander,red onion, tomato, aji amarillo.
180
Saltado de Pollo
Chicken strips marinated with soya sauce, coriander, red onion, tomato.
170
Beef Pachamanca
Beef fillet seared in a coating of mild sun-dried chilli with yellow potato purée.
195
Sudado de Pescado
Steamed fresh fish with special aji panca, tomato and onion sauce
190
Pollo Pachamanca
Premium organic chicken breast with a sauce of herbs, aji panca juice and mild sun-dried chilli.
170
Jalea Mixta
Mix of the above, fish, prawns, squid marinated served with Quinua salad
180
Chaufa
Chicken wok and fried rice, ginger, spring onions, crispy banana plantain
160
Aji de Pollo
Chicken and potatoes with Creamy sauce aji Amarillo and cheese.
170
Cordero
Lamb marinated in Peruvian coffee, paprika, aji panca, achiote served with yellow potato purée.
190

SABOR DEL MAR
>> Upp
El Clásico
Ceviche Sea bass, freshly marinated in traditional tiger’s milk lime juice, red onions, swet potato, crispy cancha corn and Coriander.
160

NINOS
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Salchipapa
90



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