Veckans lunch - Vecka 16
OBS! Med reservation för ändringar / NOTE! Subject to change.
Sallad, bröd, smör, olivtapenade, kaffe, te & kakor. / Salad, bread, butter, olive tapenade, coffee, tea & cookies.
Måndag 15 april
-Chili marinerad fläskkarré med fetaost, timjanssky & rostad portobellosvamp.
-Chili marinated pork loin with feta cheese, thyme and roasted portobello mushroom.
-Chili marinated pork loin with feta cheese, thyme and roasted portobello mushroom.
135 kr
Tisdag 16 april
-Örtbakad lax & torskfilé med hummerragu & aioli.
-Herb-baked salmon & cod fillet with lobster ragu & aioli.
-Herb-baked salmon & cod fillet with lobster ragu & aioli.
135 kr
Onsdag 17 april
- Nattbakad högrev med murkelsås, gelé & rostade rotfrukter.
- Night-baked prime rib with murkel sauce, jelly & roasted root vegetables.
- Night-baked prime rib with murkel sauce, jelly & roasted root vegetables.
135 kr
Torsdag 18 april
-Griljerad kycklingnoisette med rosépepparsås & picklad paprika.
-Grilled chicken noisette with pink pepper sauce & pickled paprika.
-Grilled chicken noisette with pink pepper sauce & pickled paprika.
135 kr
Fredag 19 april
- Panko & parmesan panerad fläskschnitzel med apelsinaioli & het tomatsky.
- Panko & Parmesan breaded pork schnitzel with orange aioli & hot tomato sauce.
- Panko & Parmesan breaded pork schnitzel with orange aioli & hot tomato sauce.
135 kr
-
VECKANS SALLADS ALTERNATIV:
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-Cesarsallad med handskalade räkor, parmesan, cocktail tomater, ägg, syrad lök & krutonger.
165 kr
-
-Cesarsallad med kyckling, parmesan, bacon, cocktail tomater, krutonger , persilja & syrad lök.
165 kr
-
-Grilloumi & falafel sallad med marinerad pasta, cocktail tomater, syrad rödlök & örtvinägrett.
165 kr
Vivaldis alternativ / Vivaldi's alternative
OBS! Med reservation för ändringar / NOTE! Subject to change.
-
- Ryggbiff med rödvinssås, tryffelsmör & klyftpotatis
** *** ****
- Sirloin steak with red wine sauce, truffle butter & wedged potatoes
** *** ****
- Sirloin steak with red wine sauce, truffle butter & wedged potatoes
195 kr
-
- Fylld fläskschnitzel: Salami Ventricina (stark) ost, tryffelsmör, rödvinssås & klyftpotatis
****
- Stuffed pork schnitzel: Salami Ventricina (strong) cheese, truffle butter, red wine sauce & wedged potatoes
****
- Stuffed pork schnitzel: Salami Ventricina (strong) cheese, truffle butter, red wine sauce & wedged potatoes
175 kr
-
- Högrev med briochebröd, ost, rökig chilimajo, frisésallad, tomat, picklad rödlök, pommes & tryffelmayo.
****
- Chuck steak with brioche bread, cheese, smoky chili mayo, frisée salad, tomato, pickled red onion, fries and truffle mayo
****
- Chuck steak with brioche bread, cheese, smoky chili mayo, frisée salad, tomato, pickled red onion, fries and truffle mayo
170 kr
-
- VEGETARISK BURGARE: Grilloumi med briochebröd, rökig chilimajo, frisésallad, tomat, picklad rödlök, pommes & tryffelmayo.
****
- VEGETARIAN BURGER: Grilloumi with brioche bun, smoky chili Mayo, frisée salad, tomato, pickled red onion, fries and truffle mayo.
****
- VEGETARIAN BURGER: Grilloumi with brioche bun, smoky chili Mayo, frisée salad, tomato, pickled red onion, fries and truffle mayo.
165 kr
-
Är du allergisk? Du kan alltid fråga oss om innehållet i maten.
Are you allergic? You can always ask us about the content of the food.
Are you allergic? You can always ask us about the content of the food.
-
-Veckans Vegetariska:
Ugnsgratinerad kryddig omphrulle med aioli & persiljeris.
-Vegetarian of the week:
Oven-grated spicy roll with aioli & parsley rice.
Ugnsgratinerad kryddig omphrulle med aioli & persiljeris.
-Vegetarian of the week:
Oven-grated spicy roll with aioli & parsley rice.
135 kr
-
-Veckans Pasta:
Prosciutto & mozzarella med gräddig tomatsås, ruccola & riven grana padana.
-Pasta of the week:
Prosciutto & mozzarella with creamy tomato sauce, arugula & grated grana padana.
Prosciutto & mozzarella med gräddig tomatsås, ruccola & riven grana padana.
-Pasta of the week:
Prosciutto & mozzarella with creamy tomato sauce, arugula & grated grana padana.
150 kr
